Rose Black Tea -Loose Leaf Tea 100 g
Unlike many rose teas that rely primarily on floral ingredients, this blend starts with Yinghong No.9, one of China’s most respected black teas. Selected rose petals are combined with the tea through a co-fermentation process, allowing the floral aroma and black tea character to develop together for a more integrated and balanced cup.
$69.00
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Due to the nature of our tea products, opened, used, or consumed items are not eligible for return or exchange.
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Rose Black Tea -Loose Leaf Tea 100 g
$69.00
ABOUT ROSE BLACK TEA
Experience an elegant and romantic tea journey. Unlike many floral blends that rely primarily on flowers, this exquisite tea starts with Yinghong No. 9—one of China’s most prestigious black teas sourced from Yingde, Guangdong. By marrying this premium spring-harvested tea with locally grown fragrant double-petaled rose flowers, we create a beautifully balanced cup where a rich tea character and delicate floral notes perfectly intertwine.
Ingredients: Yinghong No. 9 Black Tea, Double-Petaled Rose Flowers.
Caffeine: Medium
Flavour: A rich, malty base with the caramel sweetness of Yinghong No. 9, gracefully layered with notes of pure rose water and subtle citrus for a sweet, enduring finish.
ARTISANAL CRAFTSMANSHIP
What truly sets this blend apart is our unique co-fermentation process. Harvested at the peak of spring, the premium black tea leaves are combined with fresh, fragrant double-petaled rose flowers during the traditional fermentation stage. This allows the delicate floral aroma and the robust black tea character to develop and mature together, resulting in a deeply integrated, highly refined flavor that feels natural and never overwhelming.
KEY FEATURES
A Superior Tea Base: Built on the renowned Yinghong No. 9 cultivar, offering a rich, malty depth often missing in ordinary rose teas.
Deep Flavor Integration: The artisanal co-fermentation technique allows the rose aroma to become deeply integrated with the tea leaves, delivering an enchanting floral fragrance through each infusion.
Romantic & Complex Tasting: A sophisticated flavor profile featuring rose water, warm caramel, and a hint of bright citrus.
Pure & Natural: Made with Yinghong No. 9 black tea and double-petaled rose flowers, with no artificial flavors or preservatives.
FAQ
What is matcha and how is it different from regular green tea？
Matcha is a finely ground powder made from specially grown green tea leaves. Unlike regular green tea, where you steep and discard the leaves, matcha allows you to consume the entire leaf, providing more antioxidants, nutrients, and a smoother, longer-lasting energy boost.
What are the benefits of drinking matcha?
Matcha is known for supporting sustained energy, improving focus, and promoting overall wellness. It contains natural caffeine combined with L-theanine, which helps you stay calm and alert without the jitters often associated with coffee.
Is matcha better than coffee for energy?
Many people choose matcha over coffee because it provides a more balanced energy boost. Matcha releases caffeine slowly, helping you avoid energy crashes while maintaining focus and clarity throughout the day.
What is the best time to drink matcha?
Matcha is best enjoyed in the morning or early afternoon when you need energy and focus. It can also be part of a daily wellness routine, helping you stay productive without overstimulation.
Shine Tea Meet offers premium matcha and loose leaf tea crafted for modern wellness. Our collection includes ceremonial-grade matcha, floral teas, and fruit-infused blends designed to support digestion, boost energy, and create a daily tea ritual. Whether you’re looking for the best matcha for beginners or a soothing tea for bloating and relaxation, discover a better way to enjoy tea.