What Is Japanese Matcha
Japanese matcha is the highest quality matcha available, grown and processed using traditional methods.
Why Japan Produces the Best Matcha
l Shade-grown tea leaves
l Stone-ground process
l Strict quality control
Famous Matcha Regions in Japan
l Uji (Kyoto)
l Nishio
l Shizuoka
Japanese Matcha vs Other Matcha
Not all matcha is authentic.
Always check origin when buying matcha powder
How Japanese Matcha Affects Taste & Benefits
Higher quality =
✔ smoother taste
✔ better nutrients
✔ more stable energy